Broil King OFFSET SMOKER
BRINGS PEOPLE TOGETHER.
For the serious barbecue chef, Broil King® is pleased to offer the Smoke series. Offering large cooking area, precise temperature control, and a variety of configurations for the very best in smoky barbecue flavor, these models are a must have for any aspiring pit master.
The Broil King® Offset Smoker body is constructed from 2mm steel with 6,419 sq. cm. total cooking space, heavy duty cast iron cooking grids. Air vent system includes a chimney style stack with Roto-Draft™ damper technology. Dual-purpose smoke diffusing charcoal trays and removable ash tray in both cooking chambers.
6,419 sq. cm. total cooking space
4,032 sq. cm. primary cooking space
Heavy duty cast iron cooking grids
Removable ash trays in small and large cooking chambers
Two doors with heavy-duty stainless steel handles
Two dual-purpose smoke diffusing charcoal trays
Fully adjustable Roto-Draft™ dampers with for ultimate heat control
Durable front shelf with integrated tool hooks
Two large 8" / 20 cm crack-proof wheels
2mm gauge steel construction
High quality high-heat black paint
133.0 cm. Height
178.0 cm. Width
264.0 cm. Length
49 cm. Width
81.28 cm. Length